Food Safety Training
ServSafe®-aligned, hands-on courses for real kitchens and production lines—time/temperature control, cross-contamination prevention, hygiene, and more.
ADDRESS: P.O. Box 40821, Memphis, TN 38174
About Score Safe
We help food service and production teams pass inspections, reduce risk, and protect guests.
Our Mission
Score Safe closes the gap between compliance and care. We partner with teams to identify risks, strengthen systems, and build a culture of continuous safety improvement—so safe food handling becomes a reliable daily habit, not a one-time event.
What We Do
ServSafe®-aligned, hands-on courses for real kitchens and production lines—time/temperature control, cross-contamination prevention, hygiene, and more.
Proactive audits surface gaps before regulators do, so inspections are calm, fast, and successful.
Clear, operation-specific procedures and daily logs that reinforce safe habits on every shift.
On-site coaching to embed accountability, strengthen leadership, and sustain improvements over time.
Restaurants, catering, commissaries, food trucks, K-12 and higher-ed dining, healthcare, manufacturing/processing, and multi-unit brands.
Align to code and industry best practices with tools that make the right thing the easy thing.
We develop skills and accountability at every level—reducing turnover and improving results.
Clear SOPs and coaching deliver reliable quality across locations and shifts.
Leadership
Ruthie believes public health starts with everyday choices—how food is handled, how people are trained, and how accountability is built into systems that serve our communities. Score Safe exists to make those choices clear, simple, and repeatable.
Connect with Score SafeHow We Work
Where We Operate
We support clients across the U.S. When on-site isn’t practical, we offer virtual training, document reviews, and readiness checks.